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{{Short description|U.S. federal government research agency}} | {{Short description|U.S. federal government research agency}} | ||
{{Organization | |||
|OrganizationName=Center for Nutrition Policy and Promotion | |||
|OrganizationType=Administrative and Support Agencies | |||
|Mission=To improve the health and well-being of Americans by developing and promoting dietary guidance that links scientific research to the nutritional needs of consumers. CNPP aims to provide actionable, evidence-based information to help Americans make informed food choices and lead healthier lifestyles. | |||
|OrganizationExecutive=Executive Director | |||
|Employees=Not publicly specified | |||
|Budget=Part of the USDA's Food and Nutrition Service budget | |||
|Website=https://www.fns.usda.gov/cnpp | |||
|Services=Dietary Guidelines for Americans; MyPlate; nutrition education; research; | |||
|ParentOrganization=U.S. Department of Agriculture (USDA), Food and Nutrition Service (FNS) | |||
|CreationLegislation=None specified; established as part of USDA's organizational structure in 1994 | |||
|HeadquartersLocation=38.893131, -77.028656 | |||
|HeadquartersAddress=1320 Braddock Place, Alexandria, VA 22314 | |||
}} | |||
The '''Center for Nutrition Policy and Promotion''' ('''CNPP''') is an agency in the [[U.S. Department of Agriculture]], created on December 1, 1994, to improve the health and well-being of Americans by establishing national dietary guidelines based on the best science available. CNPP promotes dietary guidance by linking scientific research to the [[nutrition]]al needs of the American public through the function of USDA's Nutrition Evidence Library, which it created and manages. | The '''Center for Nutrition Policy and Promotion''' ('''CNPP''') is an agency in the [[U.S. Department of Agriculture]], created on December 1, 1994, to improve the health and well-being of Americans by establishing national dietary guidelines based on the best science available. CNPP promotes dietary guidance by linking scientific research to the [[nutrition]]al needs of the American public through the function of USDA's Nutrition Evidence Library, which it created and manages. | ||
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