Food and Nutrition Information Center

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Stored: Food and Nutrition Information Center

Food and Nutrition Information Center
Type: Administrative and Support Agencies
Parent organization: National Agricultural Library (USDA)
Top organization:
Employees:
Executive: Director
Budget:
Address: 10301 Baltimore Ave, Beltsville, MD 20705
Website: https://www.nal.usda.gov/fnic
Creation Legislation: Food and Agriculture Act of 1977
Wikipedia: Food and Nutrition Information CenterWikipedia Logo.png
Food and Nutrition Information Center
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Mission
To provide credible, accurate, and practical resources on food and human nutrition for professionals, educators, and consumers; to support informed food choices, nutrition education, and policy development.
Services

Nutrition Information; Resource Lists; Technical Assistance

Regulations

Food and Nutrition Information Center (FNIC) is a key resource center within the National Agricultural Library, offering comprehensive nutrition information to support health and wellness.

Official Site

Mission

FNIC's mission is to serve as a central source for food and nutrition information, providing access to resources that promote healthy eating, nutrition education, and informed policy-making. It aims to empower professionals, educators, and consumers with science-based nutrition knowledge.

Parent organization

FNIC is part of the National Agricultural Library (NAL), under the U.S. Department of Agriculture (USDA).

Legislation

The establishment of FNIC was mandated by the Food and Agriculture Act of 1977, which aimed to improve nutritional education and information dissemination.

Partners

FNIC collaborates with:

  • USDA's Center for Nutrition Policy and Promotion
  • Health and education organizations
  • Academic institutions and research bodies

Number of employees

The number of employees specifically dedicated to FNIC is not publicly detailed.

Organization structure

  • Information Services Division manages the collection and dissemination of nutrition data.
  • Educational Outreach focuses on public and professional education.
  • Research and Technical Support provides assistance and resources for nutrition studies.

List of programs

  • Resource Lists on Nutrition Topics
  • Nutrition Education Materials and Curricula
  • Food Composition Database Access
  • Dietary Guidelines Support

Last total enacted budget

Specific budget details for FNIC are not publicly specified as it operates within NAL's broader budget.

Leader

FNIC is led by a Director.

Services provided

FNIC provides a vast array of services including access to nutrition research, educational materials, resource lists, and technical assistance. It supports nutrition professionals, educators, and the public in making informed dietary choices, implementing nutrition programs, and understanding nutritional science.

Regulations overseen

FNIC does not oversee regulations but aids in the implementation of nutrition policies by providing foundational information and resources.

Headquarters address

10301 Baltimore Ave, Beltsville, MD 20705 (National Agricultural Library's address)

Website

https://www.nal.usda.gov/fnic

Wikipedia article

There is no specific Wikipedia article for FN

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