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Advisory Committee on Meat and Poultry Inspection: Difference between revisions

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{{Organization  
{{Organization
|OrganizationName=Advisory Committee on Meat and Poultry Inspection
|OrganizationName=Advisory Committee on Meat and Poultry Inspection
|OrganizationType=Boards, Commissions, and Committees
|OrganizationType=Boards, Commissions, and Committees
|Mission=The mission of the Advisory Committee on Meat and Poultry Inspection is to provide advice to the Secretary of Agriculture concerning state and federal meat and poultry inspection programs. It focuses on improving food safety, addressing emerging issues, and enhancing inspection policies and practices to ensure the safety and wholesomeness of meat and poultry products.
|Mission=Provide advice to Secretary of Agriculture on meat and poultry inspection, enhancing safety, addressing issues, and improving policies for safe products
|OrganizationExecutive=Chair
|Employees=
|Budget=$75,000 per fiscal year
|Website=https://www.fsis.usda.gov/policy/advisory-committees/national-advisory-committee-meat-and-poultry-inspection-nacmpi
|Services=Policy recommendations; Program assessment; Food safety advice
|ParentOrganization=Food Safety and Inspection Service
|ParentOrganization=Food Safety and Inspection Service
|TopOrganization=Department of Agriculture
|TopOrganization=Department of Agriculture
|CreationLegislation=Federal Meat Inspection Act, Poultry Products Inspection Act
|CreationLegislation=Federal Meat Inspection Act, Poultry Products Inspection Act
|Regulations=
|Budget=$75,000 per fiscal year
|HeadquartersLocation=38.895111, -77.036366
|OrganizationExecutive=Chair
|Services=Policy recommendations; Program assessment; Food safety advice
|HeadquartersLocation=38.89511, -77.03637
|HeadquartersAddress=1400 Independence Ave SW, Washington, DC 20250, United States
|HeadquartersAddress=1400 Independence Ave SW, Washington, DC 20250, United States
|Website=https://www.fsis.usda.gov/policy/advisory-committees/national-advisory-committee-meat-and-poultry-inspection-nacmpi
}}
}}
'''Advisory Committee on Meat and Poultry Inspection (NACMPI)''' advises the USDA on matters pertaining to meat and poultry inspection, focusing on food safety, policy development, and the effectiveness of inspection programs. It aims to ensure that meat and poultry products available to consumers are safe and of high quality.
'''Advisory Committee on Meat and Poultry Inspection (NACMPI)''' advises the USDA on matters pertaining to meat and poultry inspection, focusing on food safety, policy development, and the effectiveness of inspection programs. It aims to ensure that meat and poultry products available to consumers are safe and of high quality.
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