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{{Organization | {{Organization | ||
|OrganizationName= | |OrganizationName=National Agricultural Research Center | ||
|OrganizationType=Research and Development Agencies | |OrganizationType=Research and Development Agencies | ||
|Mission=The Henry A. Wallace Beltsville Agricultural Research Center aims to develop and disseminate scientific knowledge to enhance agricultural productivity, sustainability, food safety, and nutrition. It conducts research in areas such as crop and animal production, environmental conservation, and human nutrition to benefit both agriculture and public health. | |Mission=The Henry A. Wallace Beltsville Agricultural Research Center aims to develop and disseminate scientific knowledge to enhance agricultural productivity, sustainability, food safety, and nutrition. It conducts research in areas such as crop and animal production, environmental conservation, and human nutrition to benefit both agriculture and public health. | ||
|ParentOrganization=Agricultural Research Service | |ParentOrganization=Agricultural Research Service | ||
|TopOrganization=Department of Agriculture | |||
|CreationLegislation=Part of the Agricultural Adjustment Act of 1938 | |CreationLegislation=Part of the Agricultural Adjustment Act of 1938 | ||
|Employees=1400 | |Employees=1400 |
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