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{{ | {{Organization | ||
| | |OrganizationName=Eastern Regional Research Center | ||
| | |OrganizationType=Research and Development Agencies | ||
| | |Mission=Eastern Regional Research Center conducts fundamental, applied, and developmental research on a wide range of agricultural commodities to develop new technologies and enhance food safety, quality, and sustainability. Their focus includes food safety, food preservation, bioenergy, and advanced food processing technologies. | ||
| | |OrganizationExecutive=Center Director | ||
| | |Employees= | ||
| | |Budget= | ||
| | |Website=https://www.ars.usda.gov/northeast-area/wyndmoor-pa/eastern-regional-research-center/ | ||
| | |Services=Food Safety; Food Preservation; Bioenergy Research; Dairy and Food Processing; Biobased Products | ||
| | |ParentOrganization=Agricultural Research Service, United States Department of Agriculture | ||
| | |CreationLegislation=Part of the Agricultural Adjustment Act of 1938 | ||
| | |Regulations= | ||
| | |HeadquartersLocation=40.076394, -75.187754 | ||
|HeadquartersAddress=600 E Mermaid Ln, Wyndmoor, PA 19038 | |||
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}} | }} | ||
The '''Eastern Regional Research Center''' ('''ERRC''') is a [[United States Department of Agriculture]] [[laboratory]] center in [[Wyndmoor, Pennsylvania]]. The Center researches new industrial and food uses for agricultural commodities, develops new technology to improve environmental quality, and provides technical support to federal regulatory and action agencies.<ref name="ars1935">{{cite web | The '''Eastern Regional Research Center''' ('''ERRC''') is a [[United States Department of Agriculture]] [[laboratory]] center in [[Wyndmoor, Pennsylvania]]. The Center researches new industrial and food uses for agricultural commodities, develops new technology to improve environmental quality, and provides technical support to federal regulatory and action agencies.<ref name="ars1935">{{cite web | ||
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