Portal:Department of Agriculture/Section 1: Difference between revisions
(Created page with "The USDA is divided into eight distinct mission areas, each of which have at least one agency dedicated to the theme of the mission area: Farm Production and Conservation (FPAC) * FPAC Business Center * Natural Resources Conservation Service (NRCS) * Risk Management Agency (RMA) * Farm Service Agency (FSA) Food, Nutrition, and Consumer Services (FNCS) * Food and Nutrition Service (FNS) Food Safety (FS) * Food Safety and Inspection Service (FSIS) M...") |
No edit summary |
||
| (2 intermediate revisions by the same user not shown) | |||
| Line 1: | Line 1: | ||
The USDA is divided into eight distinct mission areas, each of which have at least one agency dedicated to the theme of the mission area: | The USDA is divided into eight distinct mission areas, each of which have at least one agency dedicated to the theme of the mission area: | ||
Farm Production and Conservation (FPAC) | [[Farm Production and Conservation]] (FPAC) | ||
* FPAC Business Center | * [[Farm Production and Conservation Business Center|FPAC Business Center]] | ||
* [[Natural Resources Conservation Service]] (NRCS) | * [[Natural Resources Conservation Service]] (NRCS) | ||
* [[Risk Management Agency]] (RMA) | * [[Risk Management Agency]] (RMA) | ||
| Line 33: | Line 33: | ||
Trade and Foreign Agriculture Affairs (TFAA) | Trade and Foreign Agriculture Affairs (TFAA) | ||
* [[Foreign Agricultural Service]] (FAS) | * [[Foreign Agricultural Service]] (FAS) | ||
Latest revision as of 19:58, 28 December 2024
The USDA is divided into eight distinct mission areas, each of which have at least one agency dedicated to the theme of the mission area:
Farm Production and Conservation (FPAC)
- FPAC Business Center
- Natural Resources Conservation Service (NRCS)
- Risk Management Agency (RMA)
- Farm Service Agency (FSA)
Food, Nutrition, and Consumer Services (FNCS)
Food Safety (FS)
Marketing and Regulatory Programs (MRP)
Natural Resources and the Environment (NRE)
- Forest Service (FS)
Research, Education, and Economics (REE)
- National Agricultural Statistics Service (NASS)
- National Institute of Food and Agriculture (NIFA)
- Agricultural Research Service (ARS)
- Economic Research Service (ERS)
Rural Development (RD)
- Rural Utilities Service (RUS)
- Rural Housing Service (RHS)
- Rural Business-Cooperative Service (RBS)
Trade and Foreign Agriculture Affairs (TFAA)