Page values for "Food Safety and Inspection Service"
"Organization" values
1 row is stored for this page| Field | Field type | Value |
|---|---|---|
| OrganizationName | Page | Food Safety and Inspection Service |
| OrganizationType | Page | Executive Departments (Sub-organization) |
| Mission | Wikitext | To ensure that the nation's commercial supply of meat, poultry, and egg products is safe, wholesome, and correctly labeled and packaged. It conducts inspections and enforces regulations to protect public health and ensure fair trade practices within the meat and poultry industry. |
| ParentOrganization | Page | Department of Agriculture |
| TopOrganization | Page | Department of Agriculture |
| CreationLegislation | Page | Federal Meat Inspection Act of 1906; Poultry Products Inspection Act of 1957 |
| HeadquartersAddress | Wikitext string | 1400 Independence Avenue SW, Washington, DC 20250 |
| HeadquartersLocation | Coordinates | 38.889791, -77.026390 |
| Employees | Integer | 9,000 |
| Budget | Wikitext string | Approximately $1.1 billion (fiscal year 2024) |
| OrganizationExecutive | Page | Administrator |
| Services | Wikitext | Meat and poultry inspection; food safety education; enforcement of food safety regulations; labeling oversight |
| Regulations | Wikitext | Title 9 of the Code of Federal Regulations; Food, Drug, and Cosmetic Act amendments related to meat and poultry |
| Website | URL | https://www.fsis.usda.gov |