View source for Human Nutrition Research Center on Aging

{{Organization 
|OrganizationName=Human Nutrition Research Center on Aging 
|OrganizationType=Research and Development Agencies
|Mission=The HNRCA aims to promote healthy aging by exploring the relationship between nutrition, physical activity, and aging. It conducts comprehensive research to understand and improve the health outcomes of older adults through nutritional science.
|OrganizationExecutive=Director
|Employees=270
|Budget=
|Website=https://hnrca.tufts.edu/
|Services=Nutrition Research; Aging Studies; Dietary Interventions; Health Promotion
|ParentOrganization=Agricultural Research Service
|TopOrganization=Department of Agriculture; Tufts University
|CreationLegislation=Food and Agriculture Act of 1977
|Regulations=
|HeadquartersLocation=42.342051, -71.089622
|HeadquartersAddress=711 Washington St, Boston, MA 02111
}}
The '''Jean Mayer Human Nutrition Research Center on Aging''' ('''HNRCA'''), located in Boston, Massachusetts, is one of six human nutrition research centers in the United States supported by the [[United States Department of Agriculture]] [[Agricultural Research Service]]. The goal of the HNRCA, which is managed by Tufts University, is to explore the relationship between nutrition, physical activity, and healthy and active aging.<ref>{{Cite web |url=http://www.ars.usda.gov/Business/Business.htm?modecode=19-50-00-00 |title=Partnering with Human Nutrition Research Center on Aging |access-date=2013-05-15 |archive-date=2013-05-10 |archive-url=https://web.archive.org/web/20130510095802/http://www.ars.usda.gov/Business/Business.htm?modecode=19-50-00-00 |url-status=dead }}</ref><ref>{{cite web|url=http://hnrca.tufts.edu/about/mission/|title=Evidence- based research on healthy active aging through nutrition|publisher=}}</ref>